EZ Thai Restaurant

274 South Broadway, Coos Bay, Oregon 97420 (541) 267-8404

Menu

Lunch

Monday - Friday: 11:00 am – 3:00 pm

Dinner

Monday – Friday: 3:00 PM – 9:00


Saturday & Sunday: 11:30 am – 9:00 PM

Appetizers


1. CRISPY EGG ROLL (3)..............................................................$5

A deep fried egg roll skin wrapped around mixed vegetables & glass noodles.

2. FRESH SALAD ROLL (2)...........................................................$5

Soft rice paper wrapped around fresh vegetables & tofu served w/a handmade peanut sauce.

3. FRIED TOFU (5).........................................................................$7

Golden fried tofu served w/sweet sour sauce & ground peanut toppings.

4. CHICKEN SATAY (4)..................................................................$7

Marinated chicken grilled on bamboo skewers served w/peanut & cucumber sauce.

5. CRAB RANGOON (5).................................................................$7

Fresh crab meat mixed w/Philadelphia Cream Cheese wrapped in a wonton skin, golden fried and then served with a choice of sweet & sour or peanut sauce.

6. FRIED WONTON (5)..................................................................$7

Diced potatoes, carrots, and ground chicken wrapped in a wonton skin. Deep fried and served w/sweet & sour sauce topped with ground peanuts.

7. VEGETABLE TEMPURA............................................................$7

Golden fried mixed vegetable in tempura batter, and served w/black sesame tempura sauce.

8. POT STICKERS (8)....................................................................$7

Fried wontons stuff with meat and vegetables.

9. GOLDEN CALAMARI...............................................................$10 

Lightly battered and deep fried. Served w/a spicy cream sauce and sweet sauce.

10. COMBINATION PLATE............................................................

Sample of Appetizer #1, #2, #3, and #6


Soups & Salads

11. TOM YUM SOUP...............................(MEAT) $9 W/SHRIMP $10

Hot and sour soup w/mushrooms, tomatoes, and onions.

12. TOM KHA SOUP...............................(MEAT) $9 W/SHRIMP $10 Coconut milk soup w/mushrooms and onions

13. NOODLE SOUP.....................(MEAT $9) (SEAFOOD $2 EXTRA)

Thai style noodle soup.

14. THAI STYLE SALAD.................................................................$8

Fresh tossed salad w/lettuce, bean sprouts, tomatoes, cucumber, onions, hard-boiled egg & topped w/Thai Peanut sauce dressing.

15. GRILLED CHICKEN SALAD.....................................................$9

Grilled marinated chicken toppings on a green salad served with peanut sauce dressing.

16. BEEF SALAD...........................................................................$9

Grilled beef slices w/lettuce, tomatoes, cucumber, onions, lime juice & Thai spices.

17. GRILLED LEMONGRASS CHICKEN SALAD...........................$9

(Marinated chicken in lemongrass sauce) Tossed lettuce, tomatoes, lime juice and slices of lemongrass.

18. LARB SALAD...........................................................................$9

Ground meat or dices of tofu w/mint leaves, onions, spices, lime juice, and slices of lemongrass.

19. YUM CALAMARI SALAD........................................................$10

Squid, Lettuce, lemongrass, lime juice, and tomatoes.

20. YUM SHRIMP SALAD............................................................$10

Shrimp, lettuce, lemongrass, lime juice, and tomatoes.

21. YUM TA-LAY SALAD.............................................................$11

Shrimp, squid, mussels, and scallops mixed w/tossed lettuce, lemongrass, lime juice and tomatoes.

YOUR CHOICES: Item 22 through 52

LUNCH

(AVAILABLE ONLY Monday-Friday 11:00 a.m. -3:00 p.m.)

VEGETARIAN, CHICKEN, PORK or BEEF $ 8.00 |  SHRIMP or SQUID $ 9.00   | SEAFOOD $ 10.50


DINNER

VEGETARAIN, CHICKEN, PORK or BEEF $ 9.00 |  SHRIMP or SQUID $ 10.50 | SEAFOOD $ 12.00


SIDE ORDER

STEAMED RICE $ 1.50 | BROWN RICE $ 2.00 | STICKY RICE : $ 2.00 | PEANUT SAUCE $ 1.50

Stir Fried

*22. PAD KA PROW

Chili sauce, basil leaves, onions, and bell pepper w/a choice of veggie or meat.

*23. PAD PETH

Veggie or meat w/bamboo shoots, onions, eggplant, bell pepper, and basil.

*24. PAD KING

Veggie or meat w/fresh ginger strips, chili sauce, mushroom, and bell peppers.

*25. PAD PRIK KING

Veggie or meat w/green beans, kaffir leaves, and bell peppers.

*26. PAD EGGPLANT

Chili sauce, eggplants, bamboo shoots, onions, and basil.

 *27. PAD GARLIC PEPPER

Veggie or meat w/garlic pepper sauce, mushrooms, and topped w/mixed steam vegetables.

 *28. CASHEW NUT

Veggie or meat, mild chili jam sauce, cashew nuts, onions, water chestnuts, bell peppers.

*29. PAD VEGGIES DELIGHT

Mixed vegetables w/tofu or meat.

*30. PAD SWEET & SOUR

Tomatoes, cucumbers, onions, bell peppers, and pineapple w/sweet & sour sauce.

*31. PA RAM

Veggie or meat, steamed broccoli, and served w/peanut sauce

*32. PAD STIR FRIED CURRY

Tofu or meat, mushrooms, carrots, onions, bell peppers, and sliced celery

*33. PAD BABY CORN

Tofu or meat, baby corn, bamboo shoots, bell peppers, onions, mushrooms, and cashew nuts.

*34. CRISPY CHICKEN BASIL................................................$10.95

Crispy chicken, bell peppers, basil, and carrots.

Noodles & Curry

*35. PAD THAI

Stir fried rice noodles, green onions, bean sprouts, ground peanuts w/our famous Pad Thai Sauce.

*36. PAD KEE - MAO

Stir fried wide rice noodles w/eggs, ground chili, bell peppers, onions, broccoli, and basil.

*37. PAD SEE EW

Stir fried wide rice noodles w/eggs, broccoli, carrots, and flavored w/a light sweet soy sauce.

*38. PAD GAI

Stir fried wide rice noodles, egg, green onions, mushrooms, and then topped on FRESH LETTUCE.

*39. RAD NAH

Stir fried wide rice noodles, and then topped with broccoli, baby corn, and carrots.

*40. PK YAKISOBA NOODLE

Yakisoba noodle stir fried in Thai medium spicy sauce, broccoli, bell peppers, mushrooms, onions, BEST W/SHRIMP.

*41. NOODLE CURRY

Rice noodle cooked in red curry sauce, topped on a bed of mixed vegetables.

*42. TOM YUM NOODLE SOUP $10.95

Fresh small noodles w/shrimp, squid, ground pork, crispy wonton, bean sprouts, sliced green onions, and topped w/ground peanut.

*43. GREEN CURRY

Bamboo shoots, eggplant, bell peppers, basil, and coconut milk.

*44. RED CURRY

Bamboo shoots, eggplant, bell peppers, basil, and coconut milk.

*45. YELLOW CURRY

Potatoes, carrots, white onions, bell peppers, and coconut milk.

*46. MAS-SA-MAN CURRY

Potatoes, carrots, onions, peanuts, and coconut milk.

*47. PANANG CURRY

Green beans, bell peppers, kaffir leaves.

*48. RED CURRY PEANUT SAUCE

Choice of meat or tofu cooked lightly in a red curry sauce, w/mixed vegetables, and then topped w/a peanut sauce.

49. ROASTED DUCK CURRY......................................................$15

Roasted duck, eggplant, cherry tomatoes, pineapple, grapes, bell peppers, and basil.

Fried Rice

*50. HOUSE FRIED RICE

Thai fried rice w/egg, tomatoes, onions, and broccoli.

*51. PINEAPPLE FRIED RICE

Fried rice w/egg, raisins, cashew nuts, diced carrots, onions, green peas, and pineapples.

*52. SPICY BASIL FRIED RICE

Fried rice w/egg, ground chili, basil, onions, and bell peppers.

*53. CRAB MEAT FRIED RICE.........................................$15

Fried rice w/ egg, fresh crab meat, onions, tomatoes, & vegetables.

Desserts $6

EGG ROLL CHEESE CAKE W/ICE CREAM

HOME MADE COCONUT ICE CREAM

MANGO W/SWEET STICKY RICE (SEASONAL)

ROTE W/ ICE CREAM | FRIED ICE CREAM

FRIED BANANA W/ ICE CREAM